Maison Wenger : Menus & À la carte

Discover our Menu and Dishes, true showcases of La Maison Wenger’s culinary creativity.

Created season after season by Chef Jérémy Desbraux, our menus combine tradition and modernity in a perfect balance of finesse and boldness.

The menu offers a variety of options, tailored to every moment of the day – from business lunches to family dinners or gatherings with friends. You will find emblematic dishes such as the iconic Noirmont egg, reinvented according to the season, as well as daring creations that surprise with their inventiveness and harmony of flavors. Each recipe is carefully crafted to reveal the purity of the ingredients while honoring the gastronomic heritage of the Jura.

Menu
Degustation menu
CHF 305.00
Estivale 2026
In 9 or 7 courses available for lunch and evening.
Menu
Business Menu
CHF 140.00
Business Lunch
Available midday of the week except public holidays
To be arranged on site with the Butler
Carte of mets
À la Carte Menu
Abricots du Valais
Abricots du Valais
Menu
Saint Martin's Day Menu
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Menu available exclusively during the Saint-Martin festivities from 6 to 15 November 2026 (except Thursday 12 at midday, open in the evening only)

Food & wine pairings

Our selection also stands out for the quality of our food and wine pairings, meticulously chosen by our head sommelier. The goal is to enhance each dish and create a perfect harmony between the products and the wines offered. The menus are regularly renewed, reflecting the vitality of the terroir and our team’s passion for excellence.

Exploring our menu is an invitation to embark on a true sensory journey through the heart of the Jura, where each dish tells a story and every flavor celebrates the authenticity of a unique terroir.

Maison Wenger · Restaurant 2 étoiles · La Table du Chef · Le Noirmont, Jura Suisse
Maison Wenger · Restaurant 2 étoiles · La Table du Chef · Le Noirmont, Jura Suisse